[{"data":1,"prerenderedAt":1265},["ShallowReactive",2],{"navigation":3,"cocktail-\u002Fcocktail\u002Fgin-og-tonic":145,"cocktails":505,"author":495,"ingredients":1212,"spirit-gin":1262},{"id":4,"extension":5,"footer":6,"main":61,"meta":135,"social":136,"stem":143,"__hash__":144},"navigation\u002Fdata\u002Fnavigation.yml","yml",[7,34,49],{"label":8,"items":9},"Spiritustyper",[10,13,16,19,22,25,28,31],{"label":11,"to":12},"Absint","\u002Fabsint",{"label":14,"to":15},"Brandy","\u002Fbrandy",{"label":17,"to":18},"Gin","\u002Fgin",{"label":20,"to":21},"Likør","\u002Flikør",{"label":23,"to":24},"Rom","\u002From",{"label":26,"to":27},"Tequila","\u002Ftequila",{"label":29,"to":30},"Vodka","\u002Fvodka",{"label":32,"to":33},"Whisky","\u002Fwhisky",{"label":35,"items":36},"Cocktails",[37,40,43,46],{"label":38,"to":39},"Amaretto Sour","\u002Fcocktail\u002Famaretto-sour",{"label":41,"to":42},"Gin & Tonic","\u002Fcocktail\u002Fgin-og-tonic",{"label":44,"to":45},"Tommy's Margarita","\u002Fcocktail\u002Ftommys-margarita",{"label":47,"to":48},"Whiskey Sour","\u002Fcocktail\u002Fwhiskey-sour",{"label":50,"items":51},"Links",[52,55,58],{"label":53,"to":54},"Ofte stillede spørgsmål","\u002Fofte-stillede-spørgsmål-cocktails-hjemmebaren",{"label":56,"to":57},"Cookiepolitik","\u002Fcookiepolitik",{"label":59,"to":60},"Persondatapolitik","\u002Fpersondatapolitik",[62,65,98,100],{"label":63,"to":64},"Forside","\u002F",{"label":66,"groups":67},"Spiritus",[68,82,93],{"items":69},[70,73,76,79],{"label":71,"to":72},"Fermentering","\u002Ffermentering",{"label":74,"to":75},"Destillation","\u002Fdestillation",{"label":77,"to":78},"Modning","\u002Fmodning",{"label":80,"to":81},"Lav din egen gin","\u002Flav-din-egen-gin",{"label":83,"items":84},"Typer",[85,86,87,88,89,90,91,92],{"label":11,"to":12},{"label":14,"to":15},{"label":17,"to":18},{"label":20,"to":21},{"label":23,"to":24},{"label":26,"to":27},{"label":29,"to":30},{"label":32,"to":33},{"label":94,"items":95},"Anmeldelser",[96],{"label":94,"to":97},"\u002Fanmeldelser",{"label":35,"to":99},"\u002Fcocktails",{"label":101,"groups":102},"I baren",[103,117],{"items":104},[105,108,111,114],{"label":106,"to":107},"Barudstyr","\u002Fbarudstyr",{"label":109,"to":110},"Cocktailbøger","\u002Fcocktailbøger",{"label":112,"to":113},"Glas","\u002Fglas",{"label":115,"to":116},"Is","\u002Fis",{"label":118,"items":119},"Ingredienser",[120,123,126,129,132],{"label":121,"to":122},"Frugt og grønt","\u002Ffrugt-og-grønt",{"label":124,"to":125},"Garniture","\u002Fgarniture",{"label":127,"to":128},"Grenadine","\u002Fgrenadine",{"label":130,"to":131},"Saltvandsopløsning","\u002Fsaltvandsopløsning",{"label":133,"to":134},"Sirup","\u002Fsirup",{},[137,140],{"label":138,"to":139},"Følg os på Instagram","https:\u002F\u002Fwww.instagram.com\u002Fcocktailsnedkeren\u002F",{"label":141,"to":142},"Følg os på YouTube","https:\u002F\u002Fwww.youtube.com\u002Fchannel\u002FUCfLZeKa7wwUYS_wW73xFykQ","data\u002Fnavigation","_B219A1J68pTzsJRiP8_jtecwj3By7C8XBj_ziGBY-0",{"id":146,"title":41,"body":147,"date":483,"description":484,"extension":485,"garnish":486,"glass":487,"ice":488,"image":489,"ingredients":490,"intro":495,"meta":496,"metaTitle":497,"method":498,"navigation":500,"path":42,"seo":501,"spirit":502,"stem":503,"steps":495,"__hash__":504},"cocktails\u002Fcocktail\u002Fgin-og-tonic.md",{"type":148,"value":149,"toc":467},"minimark",[150,160,165,168,191,194,198,224,228,231,234,239,242,246,250,253,435,438,442,448,452,457,461],[151,152,153,154,159],"p",{},"Gin og tonic er den enkleste klassiker af dem alle: gin, tonicvand og masser af is. Den er frisk, let bitter og tør, og den passer til alt fra en varm sommeraften til en drink før maden. Netop fordi der kun er to ingredienser, kan du mærke forskel på hver eneste gin og ",[155,156,158],"a",{"href":157},"\u002Ftonicvand","tonicvand",", du vælger.",[161,162,164],"h2",{"id":163},"blandingsforhold-hvor-meget-gin-og-tonic","Blandingsforhold: hvor meget gin og tonic?",[151,166,167],{},"Det mest almindelige blandingsforhold er 1 del gin til 2–3 dele tonic. Et godt udgangspunkt er 4 cl gin og 12 cl tonicvand (1:3).",[169,170,171,179,185],"ul",{},[172,173,174,178],"li",{},[175,176,177],"strong",{},"1:2 (fx 4 cl gin og 8 cl tonic):"," kraftig og ginfokuseret. Godt til en smagfuld gin, som du gerne vil smage tydeligt.",[172,180,181,184],{},[175,182,183],{},"1:3 (fx 4 cl gin og 12 cl tonic):"," den klassiske balance, hvor både gin og tonic kommer til sin ret.",[172,186,187,190],{},[175,188,189],{},"1:4 eller mere:"," let og forfriskende, men en mild gin kan forsvinde i tonicen.",[151,192,193],{},"Smag dig frem. En gin med kraftige botaniske noter tåler mere tonic, mens en blød gin har godt af lidt mindre. 4 cl gin på 40 % svarer til cirka én genstand.",[161,195,197],{"id":196},"tips-til-den-bedste-gin-og-tonic","Tips til den bedste gin og tonic",[169,199,200,206,212,218],{},[172,201,202,205],{},[175,203,204],{},"Masser af is."," Fyld glasset helt op. Jo mere is, jo langsommere smelter den, og jo mindre vandet bliver drinken.",[172,207,208,211],{},[175,209,210],{},"Kold tonic."," Brug tonicvand direkte fra køleskabet og gerne fra en lille flaske, så den ikke er gået flad.",[172,213,214,217],{},[175,215,216],{},"Hæld tonicen forsigtigt."," Hæld den ned langs en barske eller glassets kant, så du bevarer boblerne, og rør kun et enkelt let tag.",[172,219,220,223],{},[175,221,222],{},"Pynt, der passer til ginnen."," Lime er klassisk, men citrusskal, agurk eller krydderurter kan fremhæve ginnens smag. Se kombinationerne i guiden herunder.",[161,225,227],{"id":226},"historien-bag-gin-og-tonic","Historien bag gin og tonic",[151,229,230],{},"Cocktailen blev introduceret af hæren af det britiske Ostindiske kompagni. I Indien og andre tropiske regioner var malaria et vedvarende problem. I 1700-tallet studerede den skottiske læge George Cleghorn, hvordan kinin (en traditionel kur mod malaria) kunne forebygge sygdommen. Kininen blev drukket i tonicvand, men den bitre smag var ubehagelig. Britiske officerer i Indien i begyndelsen af det 19. århundrede begyndte at putte kinin i en blanding af vand, sukker, lime og gin, for at gøre det mere drikkeligt. Soldaterne i Indien fik allerede en gin ration, derfor gav den søde blanding mening og på den måde blev cocktailen gin og tonic født.",[151,232,233],{},"Den første skriftlige kilde til en gin og tonic er fra den indiske sportsavis “The Oriental Sporting Magazine” udgivet 16. november 1868. Der var en reportage fra hestevæddeløbet Sealkote Races, hvor “der var høje skrig efter gin og tonic, brandy og danskvand og cerutter og cigarer”.",[235,236,238],"h3",{"id":237},"malaria-og-tonicvand","Malaria og tonicvand",[151,240,241],{},"Da tonicvand ikke længere bruges som middel mod malaria, indeholder det i dag meget mindre kinin og er normalt sødet. Derfor er det også meget mindre bittert, end det var i gamle dage. Den mindre mængde kinin betyder, at der skal drikkes minimum 20 liter tonicvand dagligt, for at få den nødvendige mængde kinin. Den mængde giver dog desværre en række andre seriøse bivirkninger og en “gin og tonic”-kur kan derfor ikke anbefales.",[243,244],"anchor",{"id":245},"guide",[161,247,249],{"id":248},"gin-og-tonic-varianter-12-kombinationer","Gin og tonic varianter: 12 kombinationer",[151,251,252],{},"Opskriften øverst beskriver blot den basale gin og tonic. Den beskriver ikke, hvilken gin eller hvilken tonic, der skal benyttes. Så der er “fri leg”, og der findes mange forskellige gin og tonicvand med helt forskellige smagsnuancer. Man kan derfor blive helt overrasket over, hvor stor en smagsforskel, der kan skabes. Herunder foreslår vi nogle lækre kombinationer, som du kan søge inspiration fra, og vi anbefaler bestemt, at du prøver dem af.",[254,255,256,271],"table",{},[257,258,259],"thead",{},[260,261,262,265,268],"tr",{},[263,264,17],"th",{},[263,266,267],{},"Tonicvand",[263,269,270],{},"Pynt",[272,273,274,286,300,317,327,340,357,374,384,401,414,424],"tbody",{},[260,275,276,280,283],{},[277,278,279],"td",{},"Beefeater",[277,281,282],{},"Schweppes Indian tonic",[277,284,285],{},"Citron",[260,287,288,294,297],{},[277,289,290],{},[155,291,293],{"href":292},"\u002Fgin\u002Fbloom-gin","Bloom",[277,295,296],{},"Fever-Tree Elderflower",[277,298,299],{},"Jordbær",[260,301,302,308,314],{},[277,303,304],{},[155,305,307],{"href":306},"\u002Fgin\u002Fbombay-sapphire","Bombay Sapphire",[277,309,310],{},[155,311,313],{"href":312},"\u002Ftonicvand#fever-tree","Fever-Tree",[277,315,316],{},"Appelsinskal",[260,318,319,322,324],{},[277,320,321],{},"Citadelle",[277,323,313],{},[277,325,326],{},"Appelsinskive",[260,328,329,335,337],{},[277,330,331],{},[155,332,334],{"href":333},"\u002Fgin\u002Fgeranium","Geranium",[277,336,313],{},[277,338,339],{},"Citronskal",[260,341,342,348,354],{},[277,343,344],{},[155,345,347],{"href":346},"\u002Fgin\u002Fgin-mare","Gin Mare",[277,349,350],{},[155,351,353],{"href":352},"\u002Ftonicvand#1724","1724",[277,355,356],{},"Rosmarin og peber",[260,358,359,365,371],{},[277,360,361],{},[155,362,364],{"href":363},"\u002Fgin\u002Fhendricks","Hendrick's",[277,366,367],{},[155,368,370],{"href":369},"\u002Ftonicvand#gents","Gents",[277,372,373],{},"Agurkeskiver",[260,375,376,379,381],{},[277,377,378],{},"Hernö",[277,380,370],{},[277,382,383],{},"Timian",[260,385,386,392,398],{},[277,387,388],{},[155,389,391],{"href":390},"\u002Fgin\u002Fmonkey-47","Monkey 47",[277,393,394],{},[155,395,397],{"href":396},"\u002Ftonicvand#fentiman","Fentiman",[277,399,400],{},"Enebær",[260,402,403,405,411],{},[277,404,391],{},[277,406,407],{},[155,408,410],{"href":409},"\u002Ftonicvand#thomas-henry","Thomas Henry",[277,412,413],{},"Æbleskiver",[260,415,416,419,421],{},[277,417,418],{},"Plymouth",[277,420,282],{},[277,422,423],{},"Citronskive og brombær",[260,425,426,429,432],{},[277,427,428],{},"Siegfried Rheinland",[277,430,431],{},"Fever-Tree Mediterranean",[277,433,434],{},"Grapefrugt stykker",[161,436,53],{"id":437},"ofte-stillede-spørgsmål",[235,439,441],{"id":440},"hvad-er-kinin-og-hvorfor-er-der-kinin-i-tonic","Hvad er kinin, og hvorfor er der kinin i tonic?",[151,443,444,445,447],{},"Kinin er et bittert stof fra barken på kinatræet, og det er kininen, der giver tonicvand sin karakteristiske bitre smag. Det blev oprindeligt brugt mod malaria, som du kan læse om ovenfor. Læs mere om kinin og de forskellige mærker på vores side om ",[155,446,158],{"href":157},".",[235,449,451],{"id":450},"hvilken-tonic-skal-jeg-bruge-til-gin","Hvilken tonic skal jeg bruge til gin?",[151,453,454,455,447],{},"En klassisk indian tonic passer til de fleste gin. Til en blomstret eller frugtig gin kan en tonic med hyldeblomst eller middelhavsurter være et godt match. Se forslagene i tabellen ovenfor, og find flere i vores guide til ",[155,456,158],{"href":157},[235,458,460],{"id":459},"kan-jeg-lave-min-egen-gin-til-gin-og-tonic","Kan jeg lave min egen gin til gin og tonic?",[151,462,463,464,447],{},"Ja. Den nemmeste måde er at lade enebær og andre krydderier trække i en neutral vodka i et døgn. Se vores guide til ",[155,465,466],{"href":81},"hjemmelavet gin på vodka",{"title":468,"searchDepth":469,"depth":469,"links":470},"",2,[471,472,473,477,478],{"id":163,"depth":469,"text":164},{"id":196,"depth":469,"text":197},{"id":226,"depth":469,"text":227,"children":474},[475],{"id":237,"depth":476,"text":238},3,{"id":248,"depth":469,"text":249},{"id":437,"depth":469,"text":53,"children":479},[480,481,482],{"id":440,"depth":476,"text":441},{"id":450,"depth":476,"text":451},{"id":459,"depth":476,"text":460},"2024-01-03","Gin og tonic blandes typisk 1:2 til 1:3, fx 4 cl gin og 12 cl tonic. 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